Mango Mousse Cake
Mango Mousse Cake  fruit cake Cake 蛋 糕 Johor Bahru (JB), Malaysia, Bandar Uda Utama Supplier, Suppliers, Supply, Supplies | Victorian Patisserie
Fresh mango with layer vanilla sponge with mango mousse.

Ingredients: Passion-fruit, 35% cream, eggs, flour, sugar, chocolate, 

Shelf life :0'c - 4'c 2 days, after collect between 4 hours the best finish will be the best.

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